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Recombinant Mouse Galectin 9 Protein CRP2971
Product NameRecombinant Mouse Galectin 9 Protein
Cat No: CRP2971
Source: E. coli
Reactivity: Mouse
Applications: E, WB, SDS-PAGE, MS
*Application Key:
E- ELISA, WB - Western blot, IH - Immunohistochemistry, IF - Immunofluorescence, FC - Flow cytometry, IC - Immunocytochemistry, IP - Immunoprecipitation, ChIP - Chromatin Immunoprecipitation, EMSA - Electrophoretic Mobility Shift Assay, BL - Blocking, SE - Sandwich ELISA, CBE - Cell-based ELISA, RNAi - RNA interference
*Species Reactivity Key:
H - Human, M - Mouse, R - Rat, B - Bovine, C - Chicken, D - Dog, G - Goat, Mk - Monkey, P - Pig, Rb - Rabbit, S - Sheep, Z - Zebrafish
Size
Price
10 μg
$120
50 μg
$360
500 μg
$1800
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Description: Recombinant Mouse Galectin 9 Protein is produced by E.coli expression system and the target gene encoding Met1-Thr322 is expressed with a GST tag at the N-terminus.
Form: Liquid in a 0.2 μM filtered solution of 20mM PB, 1mM EDTA, 5mM p-ME, 5%Trehalose, 400mM NaCl, pH6.5.
Gene Symbol: LGALS9
Alternative Names: Galectin-9; Gal-9; Ecalectin; Tumor antigen HOM-HD-21
Entrez Gene (Mouse) : 16859
SwissProt (Mouse) : O08573
Purity : Greater than 95% as determined by reducing SDS-PAGE.
Chemical Structure : MSPILGYWKI KGLVQPTRLL LEYLEEKYEE HLYERDEGDK WRNKKFELGL EFPNLPYYID GDVKLTQSMA IIRYIADKHN MLGGCPKERA EISMLEGAVL DIRYGVSRIA YSKDFETLKV DFLSKLPEML KMFEDRLCHK TYLNGDHVTH PDFMLYDALD VVLYMDPMCL DAFPKLVCFK KRIEAIPQID KYLKSSKYIA WPLQGWQATF GGGDHPPKSD LVPRGSMALF SAQSPYINPI IPFTGPIQGG LQEGLQVTLQ GTTKSFAQRF VVNFQNSFNG NDIAFHFNPR FEEGGYVVCN TKQNGQWGPE ERKMQMPFQK GMPFELCFLV QRSEFKVMVN KKFFVQYQHR VPYHLVDTIA VSGCLKLSFI TFQTQNFRPA HQAPMAQTTI HMVHSTPGQM FSTPGIPPVV YPTPAYTIPF YTPIPNGLYP SKSIMISGNV LPDATRFHIN LRCGGDIAFH LNPRFNENAV VRNTQINNSW GQEERSLLGR MPFSRGQSFS VWIICEGHCF KVAVNGQHMC EYYHRLKNLQ DINTLEVAGD IQLTHVQT
Directions for Use : Please minimize freeze-thaw cycles.
Quality Control : Endotoxin: Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Storage/Stability : Store it at -20°C to -80°C for one year. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.
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