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Recombinant Human CPM Protein CRP1337
Product NameRecombinant Human CPM Protein
Cat No: CRP1337
Source: Human cells
Reactivity: Human
Applications: E, WB, SDS-PAGE, MS
*Application Key:
E- ELISA, WB - Western blot, IH - Immunohistochemistry, IF - Immunofluorescence, FC - Flow cytometry, IC - Immunocytochemistry, IP - Immunoprecipitation, ChIP - Chromatin Immunoprecipitation, EMSA - Electrophoretic Mobility Shift Assay, BL - Blocking, SE - Sandwich ELISA, CBE - Cell-based ELISA, RNAi - RNA interference
*Species Reactivity Key:
H - Human, M - Mouse, R - Rat, B - Bovine, C - Chicken, D - Dog, G - Goat, Mk - Monkey, P - Pig, Rb - Rabbit, S - Sheep, Z - Zebrafish
Size
Price
10 μg
$200
50 μg
$600
500 μg
$2400
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Description: Recombinant Human CPM Protein is produced by mammalian expression system and the target gene encoding Leu18-His422 is expressed with a 6His tag at the C-terminus.
Form: Liquid in a 0.2 μM filtered solution of 20mM Tris-HCl, 150mM NaCl, 1mM ZnCl2, pH 7.5.
Gene Symbol: CPM
Alternative Names: Carboxypeptidase M; CPM
Entrez Gene (Human): 1368
SwissProt (Human): P14384
Purity : Greater than 95% as determined by reducing SDS-PAGE.
Chemical Structure : LDFNYHRQEG MEAFLKTVAQ NYSSVTHLHS IGKSVKGRNL WVLVVGRFPK EHRIGIPEFK YVANMHGDET VGRELLLHLI DYLVTSDGKD PEITNLINST RIHIMPSMNP DGFEAVKKPD CYYSIGRENY NQYDLNRNFP DAFEYNNVSR QPETVAVMKW LKTETFVLSA NLHGGALVAS YPFDNGVQAT GALYSRSLTP DDDVFQYLAH TYASRNPNMK KGDECKNKMN FPNGVTNGYS WYPLQGGMQD YNYIWAQCFE ITLELSCCKY PREEKLPSFW NNNKASLIEY IKQVHLGVKG QVFDQNGNPL PNVIVEVQDR KHICPYRTNK YGEYYLLLLP GSYIINVTVP GHDPHITKVI IPEKSQNFSA LKKDILLPFQ GQLDSIPVSN PSCPMIPLYR NLPDHVDHHH HHH
Directions for Use : Always centrifuge tubes before opening. Do not mix by vortex or pipetting. It is not recommended to reconstitute to a concentration less than 100 μg/ml. Dissolve the lyophilized protein in 1X PBS. Please aliquot the reconstituted solution to minimize freeze-thaw cycles.
Quality Control : Endotoxin: Less than 0.1 ng/μg (1 IEU/μg) as determined by LAL test.
Storage/Stability : Store it at -20°C to -80°C for one year. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.
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