Description：alpha-Glucosidase from MicroorganismForm：White Lyophilized powderAlternative Names：EC 3.2.1.20; AGS; Alpha-glucosidase; maltase; glucoinvertase; glucosidosucrase; maltase-glucoamylase; alpha-glucopyranosidase; glucosidoinvertase; alpha-D-glucosidase; alpha-glucoside hydrolase; alpha-1,4-glucosidase; alpha-D-glucoside glucohydrolase; glycosidases; glycosyl hydrolases CAS Number：9001-42-7Purity：>90%Application：One unit is defined as the amount of enzyme required to release 1μmol of D-glucose equivalents per minute from soluble starch.Storage/Stability：Shipped at 4°C. Store at -20°C for 2 years.