Description：Recombinant Human ZMYND19 Protein is produced by E. coli expression system and the target gene encoding Met1-Arg227 is expressed with a 6His tag at the N-terminus.Form：Lyophilized from a 0.2 μM filtered solution of 20mM PB, 150mM NaCl, pH 7.2.Gene Symbol：ZMYND19Alternative Names：MIZIP; Zinc finger MYND domain-containing protein 19; Melanin-concentrating hormone receptor 1-interacting zinc finger protein; MCH-R1-interacting zinc finger protein Entrez Gene (Human)： 116225; SwissProt (Human)： Q96E35; Purity：Greater than 95% as determined by reducing SDS-PAGE.Chemical Structure：MGSSHHHHHH SSGLVPRGSH MTDFKLGIVR LGRVAGKTKY TLIDEQDIPL VESYSFEARM EVDADGNGAK IFAYAFDKNR GRGSGRLLHE LLWERHRGGV APGFQVVHLN AVTVDNRLDN LQLVPWGWRP KAEETSSKQR EQSLYWLAIQ QLPTDPIEEQ FPVLNVTRYY NANGDVVEEE ENSCTYYECH YPPCTVIEKQ LREFNICGRC QVARYCGSQC QQKDWPAHKK HCRERKRPFQ HELEPERDirections for Use：Always centrifuge tubes before opening. Do not mix by vortex or pipetting. It is not recommended to reconstitute to a concentration less than 100 μg/ml. Dissolve the lyophilized protein in 1X PBS. Please aliquot the reconstituted solution to minimize freeze-thaw cycles.Quality Control：Endotoxin: Less than 0.1 ng/μg (1 IEU/μg) as determined by LAL test.Storage/Stability：Lyophilized protein should be stored at -20°C, though stable at room temperature for 3 weeks. Reconstituted protein solution can be stored at 2-8°C for 2-7 days. Aliquots of reconstituted samples are stable at -20°C for 3 months.