Description:Competitive Inhibition Enzyme Immunoassay for quantitative detection of Hyaluronic Acid concentrationsSpecificity:2.17 ng/mlAlternative Names:HA; Hyaluronan; Hyaluronate
Detection Method:ColorimetricDetection Range:6.25 ng/ml - 400 ng/mlStorage/Stability:Shipped and store at 4°C for 6 months, store at -20°C for one year. Avoid freeze/thaw cycles.Sample Types:Serum, Plasma or Other Biological Fluids
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Representative Standard Curve