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CBP4925
Product Name:MARK Blocking Peptide
Cat No:CBP4925
Source:Synthetic
Reactivity:H, M, R, Z
Applications:BL
*Application Key:
H - Human, M - Mouse, R - Rat, B - Bovine, C - Chicken, D - Dog, G - Goat, Mk - Monkey, P - Pig, Rb - Rabbit, S - Sheep, Z - Zebrafish
*Species Reactivity Key:
E- ELISA, WB - Western blot, IH - Immunohistochemistry, IF - Immunofluorescence, FC - Flow cytometry, IC - Immunocytochemistry, IP - Immunoprecipitation, ChIP - Chromatin Immunoprecipitation, EMSA - Electrophoretic Mobility Shift Assay, BL - Blocking, SE - Sandwich ELISA, CBE - Cell-based ELISA, RNAi - RNA interference
Size
Price(USD)
1 mg
100
5 mg
300
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Description:The peptide is used to block Anti-MARK Antibody (#CPA4925) reactivity.
Form:Lyophilized powder
Gene Symbol:MARK1; MARK2; MARK3; MARK4
Alternative Names:MARK1; KIAA1477; MARK; Serine/threonine-protein kinase MARK1; MAP/microtubule affinity-regulating kinase 1; PAR1 homolog c; Par-1c; Par1c; MARK2; EMK1; Serine/threonine-protein kinase MARK2; ELKL motif kinase 1; EMK-1; MAP/microtubule affinity-regulating kinase 2; PAR1 homolog; PAR1 homolog b; Par-1b; Par1b; MARK3; CTAK1; EMK2; MAP/microtubule affinity-regulating kinase 3; C-TAK1; cTAK1; Cdc25C-associated protein kinase 1; ELKL motif kinase 2; EMK-2; Protein kinase STK10; Ser/Thr protein kinase PAR-1; Par-1a; Serine/threonine-protein kinase p78; MARK4; KIAA1860; MARKL1; MAP/microtubule affinity-regulating kinase 4; MAP/microtubule affinity-regulating kinase-like 1
Entrez Gene (Human): 4139; 2011; 4140; 57787;
Entrez Gene (Mouse): 226778; 13728; 17169; 232944;
Entrez Gene (Rat): 117016; 60328; 170577;
SwissProt (Human): Q9P0L2; Q7KZI7; P27448; Q96L34;
SwissProt (Mouse): Q8VHJ5; Q05512; Q03141; Q8CIP4;
SwissProt (Rat): O08678; O08679; Q8VHF0;
Purity:>85%
Directions for Use:Blocking Peptide to the diluted primary antibody in a molar ratio of 10:1 (peptide to antibody) and incubate the mixture at 4°C for overnight or at room temperature for 2 hours.
Quality Control:The quality of the peptide was evaluated by reversed-phase HPLC and by mass spectrometry.
Storage/Stability:Shipped at 4°C. Store at -20°C for one year.
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