Description:Detection and Quantification of Trehalose Content.Alternative Names:Trehalose; mycose; tremalose
CAS Number:99-20-7Detection Method:ColorimetricDetection Range:0.01 mmol/L - 1 mmol/LStorage/Stability:Shipped and store at 4°C for 6 months.Sample Types:Urine, Serum, Plasma, Tissue extracts, Cell lysate, Cell culture media, Other biological fluidsPlatform:Microplate reader 505 nm
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Adenosine Receptor Modulates Permissiveness of Baculovirus (Budded Virus) Infection via Regulation of Energy Metabolism in Bombyx mori
Carbohydrate metabolism is a determinant for the host specificity of baculovirus infections
Trehalose hydrolysis and transport–related genes promote Bombyx mori nucleopolyhedrovirus proliferation through the phosphoinositide 3-kinase–Akt signalling pathway in BmN cell